Pauka Beetroot Organic
Pauka hoʻokaʻawale Beetrootua lilo i mea kaulana loa ma ke ʻano he meaʻai nui. Beetroot (ʻO Beta vulgaris) he mea kanu aʻa i ʻike ʻia ʻo ka beet ʻulaʻula, ka beet papaʻaina, ka beet māla, a i ʻole ka beet wale nō. He waiwai ia i nā antioxidants, dietary fiber, calcium, hao, potassium, folate (Vitamin B9), manganese, keleawe, riboflavin, selenium, a me nā meaola ʻē aʻe.
He kumu maikaʻi nō hoʻi ka wai o ka beetroot no ka potassium, kōkua i ka hoʻoponopono ʻana i nā wai o ke kino, a pale i ka paʻa ʻana o ka wai. ʻO ka fiber dietary i loaʻa i loko o ka beetroot e kōkua maoli i ke kino e māʻona no ka manawa lōʻihi.
ʻO ia ka mea maka nui i hoʻohana ʻia no ka hana ʻana i ke kō granulated. Hōʻike ka ʻepekema hoʻopakele hou he waiwai nui ka radish kō i ka waiwai o ka meaʻai a he waiwai nui kona. Hiki iā ia ke pale aku i ka senile dementia, hoʻonui i nā kīʻaha koko, hoʻemi i ke koko, hoʻomaikaʻi i ka ikehu, hoʻonui i ke ahonui, a pale aku i nā ʻōpū ʻōpū.
Mea hoʻohui superfood organik i hōʻoia ʻia e USDA
1) Kumu waiwai o nā nitrates: ʻO kekahi o nā pono nui o ka beetroot extract ʻo ia kona nui o ka nitrate, kahi e hoʻololi ʻia i nitric oxide i loko o ke kino. Kōkua ka nitric oxide i ka hoʻomaikaʻi ʻana i ke kahe koko, hoʻohaʻahaʻa i ke koko, a hoʻoikaika i ka hana haʻuki.
2) Kiʻekiʻe i nā antioxidants: Waiwai ka beetroot extract i nā antioxidants, e kōkua ana i ka pale ʻana i nā cell mai ka pōʻino i hana ʻia e nā molekala ʻino i ʻike ʻia ʻo nā radical free. Hiki i nā radical free ke kōkua i ka ulu ʻana o nā maʻi maʻi e like me ke kanesa a me ka maʻi puʻuwai.
3) Nā waiwai anti-inflammatory: Loaʻa i ka beetroot extract nā pigments i kapa ʻia ʻo betalains nona nā waiwai anti-inflammatory. ʻO ka mumū kekahi mea nui o nā maʻi maʻi he nui, no laila hiki i ka hōʻemi ʻana i ka mumū ke hāʻawi i nā pono olakino he nui.
4) Paipai i ke olakino o ka puʻuwai: Ua hōʻike ʻia ka ʻaila Beetroot e hoʻomaikaʻi i ke olakino cardiovascular ma ka hoʻohaʻahaʻa ʻana i ke koko, ka hoʻomaikaʻi ʻana i ke kahe koko, a me ka hoʻohaʻahaʻa ʻana i nā pae cholesterol.
5) Hoʻonui i ke olakino o ke akepaʻa a me ka ʻōpū: Loaʻa i ka ʻōmole Beetroot nā mea hoʻohui e kākoʻo ana i ke olakino o ke akepaʻa a me ka ʻōpū. No ka laʻana, hiki iā ia ke kōkua i ka hoʻoulu ʻana i ka hana ʻana o nā enzymes digestive a kākoʻo i ka detoxification o ke akepaʻa.
ʻO ka pauka ʻaila Beetroot kahi ala kūlohelohe a maikaʻi hoʻi e kākoʻo i ke olakino a me ke olakino.
(1) Hoʻohaʻahaʻa i ke kaomi koko:
Waiwai i nā nitrates, hiki i ka pauka beetroot ke hoʻonui i ka hana nitric oxide, kahi e kōkua ai i ka hoʻonui ʻana i nā kīʻaha koko a me ke koko kiʻekiʻe.
(2) Kākoʻo i ka Detoxification:
Hiki i ka pauka Beetroot ke hoʻonui i ka hana enzymatic, e kōkua ana i ka haki ʻana o nā toxins a hoʻolilo iā ia i mea hoʻopihapiha detoxifying waiwai nui.
(3) Hoʻonui i ke olakino o ka lolo:
Hiki i ka nitric oxide a me nā hui mea kanu like ʻole i loko o ka pauka beetroot ke hoʻonui i ka hana cognitive ma ka hoʻonui ʻana i ke kahe o ke koko i nā wahi hoʻomanaʻo a me ka nānā ʻana o ka lolo.
(4) Loaʻa iā ia nā waiwai anti-inflammatory:
Aia i loko o ka pauka Beetroot ka betaine, nona nā waiwai anti-inflammatory e hiki ke hakakā i nā radical manuahi a hōʻemi i ka pilikia o nā maʻi maʻi.
(5) Hoʻoulu i ke kaumaha olakino:
Hiki i ka fiber meaʻai i loko o ka pauka beetroot ke kōkua iā ʻoe e māʻona no ka manawa lōʻihi, e kōkua ana i ka kaohi ʻana i ka makemake a me ke kākoʻo ʻana i ka mālama kaumaha olakino.
(6) Hoʻomaikaʻi i ke olakino o ka ʻōpū:
Hiki i ka pauka beetroot ke kākoʻo i ka ulu ʻana o nā bacteria olakino i loko o ka ʻōpū, e alakaʻi ana i ke olakino maikaʻi o ka ʻōpū.
(7) Hiki ke hōʻemi i ka pilikia o ke kanesa:
Aia i loko o ka pauka beetroot nā pūhui like ʻole i manaʻoʻiʻo ʻia e hakakā i kekahi ʻano maʻi kanesa.
(8) Hoʻonui i ka hoʻōla ʻana o ka haʻuki:
Hiki i nā nitrates i loko o ka pauka beetroot ke kōkua i ka hoʻomaikaʻi ʻana i ke kahe koko o nā ʻiʻo, e hoʻolalelale ana i ka wehe ʻana i nā ʻōpala a me ka lawe ʻana i nā meaʻai, a me ka hōʻemi ʻana i ka ʻeha ʻeha o nā ʻiʻo ma hope o ka hoʻoikaika kino.
(9) Kāohi i ka Osteoporosis:
Hāʻawi ka pauka beetroot i nā minelala like ʻole, me ka calcium, phosphorus, potassium, magnesium, zinc, copper, a me ka selenium, hiki ke kōkua i ka hoʻoikaika ʻana i nā iwi, pale i ka osteoporosis, a hoʻomaikaʻi i ka mānoanoa o ka iwi.
(10) Hoʻomaikaʻi i ka hana o ke akepaʻa:
Ua ʻike ʻia nā hopena detoxifying o ka wai beetroot no ka manawa lōʻihi, a ua hōʻike ʻia e ka noiʻi hou hiki iā ia ke pale a kākoʻo i ke olakino o ke akepaʻa me ka hoʻoulu ʻana i ka diuresis, e kōkua ana i ke kino e hoʻopau i nā toxins a me nā momona keu.
(11) Waiwai i ka Wikamina A:
He hopena koʻikoʻi ka beta-carotene i loko o ka wai beetroot i ka ʻike. Ma ke ʻano he antioxidant, hiki i ka huaora A ke hoʻopau i nā radical manuahi i loko o ka retina, e pale ana i ka macular degeneration a hoʻopaneʻe i ka hoʻomaka ʻana o nā cataracts.
(12) Hoʻonui i ka Ikehu:
Me 2 grams o ka protein, i hui pū ʻia me nā minelala a me nā huaora ʻē aʻe, hiki i ke aniani o ka wai beetroot ke hāʻawi i kahi hoʻonui ikehu i ʻike ʻia.
Ua loaʻa ka pauka ʻaila Beetroot mai ke aʻa o ka mea kanu beet a hoʻohana nui ʻia i nā ʻoihana meaʻai, mea inu, a me nā mea hoʻohui. ʻO kekahi o kāna mau mea nuinā noia me nā hiʻohiʻona huahana e komo pū ana:
Noi:
- Nā kala meaʻai kūlohelohe a me nā mea ʻono
- Nā mea hoʻohui i nā mea hoʻohui meaʻai haʻuki
- Nā mea hana i loko o nā huahana olakino
- Hoʻomaikaʻi i ka waiwai o ka meaʻai o nā meaʻai/huahana i hana ʻia
- No ka hoʻohuihui ʻana i nā wai huaʻai, nā smoothies, a me nā protein shakes.
| Inoa Huahana | ʻO ka mea olaolaPauka Aʻa Pīpī |
| Kumuo ka ʻāina | Kina |
| Kumu o ka mea kanu | Beta Vulgaris (ʻAʻa Pīpī) |
| Mea | Nā kikoʻī |
| helehelena | pauka ʻulaʻula-poni maikaʻi |
| ʻOno a me ke ʻala | ʻAno mai ka pauka Beet Root mua |
| Ka wai,g/100g | ≤ 10.0% |
| Lehu (kumu maloʻo),g/100g | ≤ 8.0% |
| Nā momona g/100g | 0.17g |
| Pūmua g/100g | 1.61 g |
| ʻO ka fiber meaʻai g/100g | 5.9g |
| ʻO ka paʻakai (mg/100g) | 78 mg |
| Nā Kalori (KJ/100g) | 43Kcal |
| Nā kalapona (g/100g) | 9.56g |
| Wikamina A (mg/100g) | 8.0mg |
| Wikamina C (mg/100g) | 4.90mg |
| Koena pesticide, mg/kg | 198 mau mea i scan ʻia e SGS a i ʻole EUROFINS, Hoʻokō me ke kūlana organik NOP & EU |
| ʻAflatoxinB1+B2+G1+G2,ppb | < 10 ppb |
| Nā PAHS | < 50 PPM |
| Nā metala kaumaha (PPM) | Huina < 10 PPM |
| Ka helu holoʻokoʻa o nā pā, cfu/g | < 10,000 cfu/g |
| ʻŌpala a me ka Hū, cfu/g | <50 cfu/g |
| ʻO ka Enterobacteria,cfu/g | < 10 cfu/g |
| Nā Coliform,cfu/g | < 10 cfu/g |
| E.coli,cfu/g | Maikaʻi ʻole |
| Salmonella,/25g | Maikaʻi ʻole |
| ʻO Staphylococcus aureus,/25g | Maikaʻi ʻole |
| ʻO Listeria monocytogenes,/25g | Maikaʻi ʻole |
| Hopena | Kūlike me ke kūlana organik EU & NOP |
| Ka Waihona | Hoʻomaʻalili, Maloʻo, Pōʻeleʻele, a me ka ea |
| Hoʻopili ʻana | 20kg/pahu pepa |
| Ola papa | 2 mau makahiki |
| Ka Nānā ʻana: Ms. Mao | Luna Hoʻokele: Mr. Cheng |
Laina Meaʻai
| INOA HUAHANA | Pauka Aʻa Beetroot Organic |
| Nā Mea Hoʻohui | Nā kikoʻī (g/100g) |
| HUINA KALORI (KCAL) | 43 KCAL |
| HUINA KALAPONA | 9.56 g |
| MOMONA | 0.17 g |
| PROTEIN | 1.61 g |
| ʻIʻo meaʻai | 5.90 g |
| Wikamina A | 8.00 mg |
| Wikamina B | 0.74 mg |
| Wikamina C | 4.90 mg |
| Wikamina E | 1.85 mg |
| BETA-CAROTENE | 0.02 mg |
| SODIUM | 78 mg |
| KALIKIUMA | 16 mg |
| HAO | 0.08 mg |
| ʻO ka phosphorus | 40 mg |
| PŌKASIUMA | 325 mg |
| MAGNESIUM | 23 mg |
| MAKANESE | 0.329 mg |
| KINI | 0.35 mg |
Mālama ʻana: E mālama i kahi wahi anu, maloʻo, a maʻemaʻe, mai ka makū a me ka mālamalama pololei.
Pūʻolo nui: 25kg/pahu.
Ka Manawa Alakaʻi: 7 mau lā ma hope o kāu kauoha.
Ola papa: 2 mau makahiki.
Manaʻo: Hiki ke hoʻokō ʻia nā kikoʻī i hoʻopilikino ʻia.
10kg/pahu
Hoʻopili ikaika ʻia
Palekana Logistics
Hoʻolaha wikiwiki
Ma lalo o 100kg, 3-5 mau lā
Maikaʻi ka lawe ʻana i nā waiwai mai kēlā puka a i kēia puka
Ma ke Kai
Ma luna o 300kg, Ma kahi o 30 mau lā
Pono ka ʻelele hoʻokuʻu loea o ka lawelawe awa a i awa
Ma ka mokulele
100kg-1000kg, 5-7Lā
Pono ka ʻelele hoʻomaʻemaʻe loea lawelawe mokulele i ke kahua mokulele
Ua hōʻoia ʻia ka pauka paukena organik e nā palapala hōʻoia USDA a me EU organic, BRC, ISO, HALAL, KOSHER a me HACCP.
