ʻO keʻano o ka mea kanu e hiki ai ke kākoʻo i ke olakino ola?

1
ʻO ka pilina hoʻohui: SilyMarin
ʻO ka waiū waiū,ʻo ia paha ka mea kanu maikaʻi loa no ke olakino ola. ʻO ka hoʻohuihui ikaika,ʻo SilyMain,ʻo ia kahi antioxidant e kōkua ana i ka paleʻana i nā cell liver a me nā hoʻoponopono houʻana i ka regeneration. Ua hōʻikeʻia nā haʻawina e hiki ke loaʻa i ka waiū i nā kūlana e like me ka cirrhotis, hepatitis, a me nā maʻi momona momona.
Loaʻa:
Mālama i nā cell live mai ka hōʻino
Hoʻomaikaʻi i nā kākuhi Live Center
Hoʻemi i ka make

2.ʻO kaʻaihue Dandelion (Taraxacum
Nā hui ikaika: taraxacin, toulin
Ua hoʻohanaʻiaʻo Deralion a ke kumu o nā kenekulia i nā lāʻau lapaʻau kuʻuna e kākoʻo i ke olakino ola. Hana ia i kahi diretic, e kōkua ana i ka flish i nā topens a hoʻomaikaʻi i ka hana ola. Ua hoʻoikaika pū ke aʻa a me ka hoʻopiliʻana i ka hoʻopiʻiʻana,ʻo nā mea kōkua i ka digession a me ka detoxification.
Loaʻa:
Hoʻoikaika i ka hana bila
Hana e like me ka direitic kūlohelohe
Kākoʻo Kākoʻo Detoxication

3. Turmeric (Curcuma Longa)
ʻO ka hoʻohuihui ikaika: curcumin
ʻO ka Turmeric kahi mea ikaika ikaika anti-inflamatory a me Antioxidant. Curcumin, ka hui ikaika i ka turmeric, i hōʻikeʻia e hōʻemi i ka inflammation a me ke kaumaha o ka dexadative. E hoʻonui nō hoʻi i ka hana o kaʻeke, e kōkua ana i ka digestion o nā momona a me ka weheʻana i nā huahana o nā huahana.
Loaʻa:
Hoʻemi i ka hōʻeha ola
Hana ma keʻano he antioxidant
Hoʻonui i ka hana bilila

4. Artichoke (cynara scolymus)
Nā hui ikaika: Cynarin, SilyMarin
ʻO Artichooke Cost kahi mea kanu maikaʻi loa no ke olakino ola. He cynarin a me salymari Ua hōʻikeʻiaʻo Artichooke e hoʻomaikaʻi i nā hōʻailona o ka indigestion a me ke kākoʻoʻana i ke ola ola holoʻokoʻa.
Loaʻa:
Hoʻopau i nā kahe kīwī
Mālama i nā cells ola
Hoʻomaikaʻi i ka digession

5. Schisandra (schisandra chinensis)
Nā hui ikaika: schisandrins
ʻO SChiisandra kahi lāʻau lapaʻau e kōkua ana i keʻano o ke kino o ke kino me ke kaumaha a kākoʻo i ka hana ola. ʻO nā hoʻopili pu me nā mea hoʻohui, i hōʻikeʻia, ua hōʻikeʻia e hoʻomaikaʻi i nā kaʻina hana coterafipation a pale i nā kīʻaha liver mai ka pōʻino.
Loaʻa:
Kākoʻo i ka Hoʻonohonohoʻana me ka Detoxification
Mālama i nā cells ola
Hana e like me ka Adaptogengen

6.
Nā hui ikaika: Glycyrrhizin
ʻO ka anticece antiorce anti-inflamortatory a me nā waiwai nui o ka nui. Glycyrrhizin, ka pūnaehana hana ikaika, i hōʻikeʻia e pale aku i ka mea ola mai ka hōʻino a hoʻomaikaʻi i kāna hana. He mea pono nui ia no nā kūlana e like me hepatitis.
Loaʻa:
Hoʻemi i ka hōʻeha ola
Hoʻokomo i ka hana immune
Mālama i nā cells ola

7. Myrica rubra extract
Nā hui ikaika: Myricetin, Anthocyanins
Myrica Rules ʻO ka hukiʻana mai kēia huaʻai he waiwai nui i nā antioxidants,ʻoi aku ka maikaʻi o nā mea aloha, i hōʻikeʻia e hāʻawi i nā pono olakino'ē aʻe.
Loaʻa:
ʻO nā waiwai Antiexidant
Hiki i nā hopena Anti-inflammatory: hiki i nā waiwai o Anti-inflammatory o ka myrictinen hiki ke kōkua i ka hōʻemiʻana i nā maʻi ola.
Kākoʻo Detoxification:ʻO nā Aidictact i kahi kaʻina Detoxification, e kōkua ana i ka Lie e wehe i nā mea hanaʻole mai ke kino.

8..ʻO ka Dulcis Dulcis Dulcis
Nā hui ikaika: Dishdromyricetin, flavolids
Holvia Dulcis, maʻamauʻikeʻiaʻo ia ka lāʻauʻo Raisin Raisin, ua hoʻohana maʻamau i hoʻohanaʻia ma ka Palani East Asia no kāna mau waiwai pale. ʻO ka hukiʻana mai kēia mea kanu i waiwai nui i loko o ka dolidromyricetin a me nā flavolids, e hāʻawi ana i kekahi mau pōmaikaʻi no ke olakino ola.
Loaʻa:
ʻO ka metabolism otabolism: Ua hōʻikeʻiaʻo Diroddromyricetin e hoʻoikaika i ka metabolism o ka waiʻona Hanaʻia kēia i ka Dulcis Dulcis e loaʻa ana i ka pōmaikaʻi no ka poʻe e hoʻopau i ka waiʻona.
Nā hopena Antioxidant:ʻO nā flavolids ma Holqia e kōkua i keʻano he stilldical manuahi a me ka paleʻana i nā cell cell cell.
Nā waiwai o Anti-inflammatory:ʻO nā hopena he anti-inflamortory e hiki ke kōkua i ka hōʻemiʻana i nā maʻi ola.

9 Ua hoʻohanaʻia ma nā lāʻau lapaʻau maʻamau no nā makahiki 2,000 e mālama i nāʻano kīnā, me ka nui o ka maʻi. ʻO ke kumu o ka mea kanu i manaʻo nuiʻia no kona mau lāʻau lapaʻau.
Nā hui ikaika: Isoflavones (Daidzein, Puererarin)
ʻO nā hui nui nui ma Pueeraria lobata lobata he Isoflavones,ʻo Daidzein kūikawā a me Puuerarin. Hōʻikeʻia kēia mau mea hoʻohui no kā lākou antioxidant, anti-inflamortatory, a me nā hepatoprotective.
Nā pōmaikaʻi o Puuraria Lohata e kiʻi i ke olakino ola
(1) nā waiwai antioxidant
Ua waiwaiʻo Puteharia Lohata i waiwai nui i nā antioxidants ʻO ke kaumahaʻo Oxidative he mea nui loa i ka pōʻino a hiki ke alakaʻi i nā kūlana e like me ka maʻi momona a cirrhosis.
(2) nā hopena anti-inflammory
ʻO ka hōʻinoʻana o ka maʻi maʻi he pilikia maʻamau ma nā maʻi he nui. ʻO nā Isoflavones ma Pueraria Lobata e loaʻa i nā waiwai anti-inflammortors e hiki ke kōkua i ka ho'ēmiʻana i ka maʻi mai nā pōʻino hou.
(3) Nā hopena Hepatopropetective
Ua hōʻikeʻia nā haʻawinaʻo Puerakar Lobata e pale i nā cell cell mai ka hōʻehaʻia e nā mea hanaʻino. ʻO kēia hopena hepatoprotective he mea nui no ka mālamaʻana i ke olakino ola a pale i nā maʻi o nā maʻi.
(4)ʻO ka metabolism otabolism
ʻO kekahi o nā hoʻohanaʻana i nā meaʻike kaulana loa o Pueraria Lopata i loko o ka lāʻau lapaʻau maʻamauʻo ia ka mea hiki ke kōkua me ka nui o ka metabolism. Hiki i ka huki ke hōʻemi i nā hopena o nā meaʻona o ka waiʻona ma ka waihoʻoluʻu, e hana pono ana no ka poʻe e hoʻomaloʻo pinepineʻia.
(5) hoʻomaikaʻi i ka hana ola
Ua hōʻikeʻia ka hoʻohana maʻamauʻana o Pueraria Lopata Lībata i hōʻikeʻia e hoʻomaikaʻi i ka hana ola holoʻokoʻa holoʻokoʻa. Hoʻokomo pūʻia kēia me nā kaʻina hana deoxiption,ʻoi aku ka maikaʻi o ka hana, a hoʻomaikaʻi i ka metabolism o nā momona a me nā provanins.