He aha ke ʻano o ka mea kanu e hiki ke kākoʻo i ke olakino o ke akepaʻa?

1. Kaʻa Waiū (Silybum marianum)
Pūhui Hana: Silymarin
ʻO ka waiū thistle paha ka mea kanu kaulana loa no ke olakino o ke ake. ʻO ka hui hana, ʻo silymarin, he antioxidant ikaika ia e kōkua i ka pale ʻana i nā hunaola ake mai nā mea ʻawahia a paipai i ka hana hou ʻana. Ua hōʻike ʻia nā noiʻi he hiki i ka waiū thistle ke lilo i mea maikaʻi no nā maʻi e like me ka cirrhosis, hepatitis, a me ka maʻi momona o ke ake.
Nā Pōmaikaʻi:
Mālama i nā hunaola akepaʻa mai ka hōʻino ʻia
Hoʻoulu i ka hana hou ʻana o nā pūnaewele ate
Hoʻemi i ka mumū

2. Aʻa Dandelion (Taraxacum officinale)
Nā Pūhui Hana: Taraxacin, Inulin
Ua hoʻohana ʻia ke aʻa dandelion no nā kenekulia i ka lāʻau lapaʻau kuʻuna e kākoʻo i ke olakino o ke ake. Hana ia ma ke ʻano he diuretic, e kōkua ana i ka hoʻopau ʻana i nā toxins a hoʻomaikaʻi i ka hana o ke ake. Hoʻoulu pū ke aʻa i ka hana bile, kahi e kōkua ai i ka ʻai ʻana a me ka detoxification.
Nā Pōmaikaʻi:
Hoʻoulu i ka hana ʻana o ka bile
Hana ma ke ʻano he diuretic kūlohelohe
Kākoʻo i ka detoxification

3. ʻŌmole (Curcuma longa)
Pūhui Hana: Curcumin
He mea hoʻōki mumū a me ka antioxidant ikaika ka Turmeric. Ua hōʻike ʻia ʻo Curcumin, ka hui hana i loko o ka turmeric, e hōʻemi i ka mumū o ke akepaʻa a me ke kaumaha oxidative. Hoʻonui pū ia i ka hana ʻana o ka bile, kahi e kōkua ai i ka ʻeli ʻana o nā momona a me ka wehe ʻana i nā huahana ʻōpala mai ke akepaʻa.
Nā Pōmaikaʻi:
Hoʻemi i ka mumū o ke ake
Hana ma ke ʻano he antioxidant
Hoʻonui i ka hana ʻana o ka bile

4. ʻĀtikoka (Cynara scolymus)
Nā Pūhui Hana: Cynarin, Silymarin
ʻO ka ʻāpana artichoke kekahi mea kanu maikaʻi loa no ke olakino o ke ake. Loaʻa iā ia ka cynarin a me ka silymarin, e kōkua ana i ka pale ʻana i ke ake a hoʻolaha i ke kahe ʻana o ka bile. Ua hōʻike ʻia ʻo Artichoke e hoʻomaikaʻi i nā hōʻailona o ka indigestion a kākoʻo i ka hana holoʻokoʻa o ke ake.
Nā Pōmaikaʻi:
Hoʻoulu i ke kahe ʻana o ka bile
Mālama i nā hunaola akepaʻa
Hoʻomaikaʻi i ka ʻai ʻana

5. ʻO Schisandra (Schisandra chinensis)
Nā Pūhui Hana: Schisandrins
He lau nahele adaptogenic ʻo Schisandra e kōkua i ke kino e hoʻomanawanui i ke kaumaha a kākoʻo i ka hana o ke ake. Ua hōʻike ʻia nā pūhui hana, ʻo schisandrins, e hoʻomaikaʻi i nā kaʻina hana detoxification ate a pale i nā hunaola ake mai ka hōʻino ʻia.
Nā Pōmaikaʻi:
Kākoʻo i ka detoxification o ke akepaʻa
Mālama i nā hunaola akepaʻa
Hana ma ke ʻano he adaptogen

6. Aʻa Licorice (Glycyrrhiza glabra)
Pūhui Hana: Glycyrrhizin
He mau waiwai anti-inflammatory a hoʻoikaika i ka pale ʻana o ka maʻi ʻaʻai ko ke aʻa licorice. Ua hōʻike ʻia ʻo Glycyrrhizin, ka hui hana, e pale i ke akepaʻa mai ka hōʻino ʻia a hoʻomaikaʻi i kāna hana. He mea pono loa ia no nā maʻi e like me ka maʻi hepatitis.
Nā Pōmaikaʻi:
Hoʻemi i ka mumū o ke ake
Hoʻonui i ka hana palekana
Mālama i nā hunaola akepaʻa

7. ʻO ka Myrica Rubra Extract
Nā Pūhui Hana: Myricetin, Anthocyanins
ʻO Myrica Rubra, i ʻike ʻia hoʻi ʻo Chinese Bayberry a i ʻole Yangmei, he hua ia no ʻĀsia Hikina. Waiwai ka mea i hoʻokaʻawale ʻia mai kēia hua i nā antioxidants, ʻoiai ʻo myricetin a me anthocyanins, i hōʻike ʻia e hāʻawi i nā pono olakino like ʻole, me ka pale ʻana i ke ake.
Nā Pōmaikaʻi:
Nā Waiwai Antioxidant: Ua piha ka Myrica Rubra extract me nā antioxidants e kōkua i ka hoʻopau ʻana i nā radical manuahi, e hōʻemi ana i ke kaumaha oxidative ma ke ake.
Nā hopena anti-inflammatory: Hiki i nā waiwai anti-inflammatory o ka myricetin ke kōkua i ka hōʻemi ʻana i ka mumū o ke ake, he mea nui ia no ka pale ʻana i nā maʻi ake.
Kākoʻo Detoxification: Kōkua ka mea hoʻoheheʻe i ke kaʻina hana detoxification, e kōkua ana i ke akepaʻa e hoʻopau pono i nā mea ʻawahia mai ke kino.

8. Hovenia Dulcis Extract
Nā Pūhui Hana: Dihydromyricetin, Flavonoids
ʻO Hovenia Dulcis, i ʻike nui ʻia ʻo ka Lāʻau Raisin Kepanī, ua hoʻohana kuʻuna ʻia ma Asia Hikina no kona mau waiwai palekana i ke akepaʻa. Waiwai ka dihydromyricetin a me nā flavonoids i loko o ka mea i hoʻokaʻawale ʻia mai kēia mea kanu, nona nā pono he nui no ke olakino o ke akepaʻa.
Nā Pōmaikaʻi:
Ka Metabolism o ka Waiʻona: Ua hōʻike ʻia ʻo Dihydromyricetin e hoʻoikaika i ka metabolism o ka waiʻona, e hōʻemi ana i kona hopena ʻawahia ma ke akepaʻa. ʻO kēia ka mea e lilo ai ka Hovenia Dulcis extract i mea pono loa no ka poʻe e inu ana i ka waiʻona.
Nā hopena Antioxidant: Kōkua nā flavonoids i loko o Hovenia Dulcis i ka hoʻopau ʻana i nā radical manuahi, e hōʻemi ana i ke kaumaha oxidative a me ka pale ʻana i nā hunaola ate.
Nā Waiwai Anti-inflammatory: Loaʻa i ka extract nā hopena anti-inflammatory e hiki ke kōkua i ka hōʻemi ʻana i ka mumū o ke akepaʻa a pale i nā maʻi akepaʻa.

9. ʻO Pueraria Lobata, a i ʻole Kudzu, he kumu waina piʻi maoli no ʻĀsia Hikina. Ua hoʻohana ʻia ia i ka lāʻau lapaʻau kuʻuna Kina no nā makahiki he 2,000 a ʻoi e mālama i nā ʻano maʻi like ʻole, me ka hilinaʻi ʻana i ka waiʻona, ke kuni, a me nā pilikia gastrointestinal. He mea nui ke aʻa o ka mea kanu no kona mau waiwai lapaʻau.
Nā Pūhui Hana: Isoflavones (Daidzein, Puerarin)
ʻO nā mea hana nui ma Pueraria Lobata he isoflavones, ʻo ia hoʻi ʻo daidzein a me puerarin. Ua ʻike ʻia kēia mau mea no ko lākou mau waiwai antioxidant, anti-inflammatory, a me hepatoprotective.
Nā Pōmaikaʻi o ka Pueraria Lobata Extract no ke Ola Kino
(1) Nā Waiwai Antioxidant
Waiwai ka ʻāpana Pueraria Lobata i nā antioxidants, e kōkua ana i ka hoʻopau ʻana i nā radical manuahi a hōʻemi i ke kaumaha oxidative ma ke akepaʻa. He mea nui ka pilikia oxidative i ka hōʻino ʻana o ke akepaʻa a hiki ke alakaʻi i nā kūlana e like me ka maʻi momona o ke akepaʻa a me ka cirrhosis.
(2) Nā hopena anti-inflammatory
He pilikia maʻamau ka mumū mau i nā maʻi he nui o ke ake. Loaʻa i nā isoflavones ma Pueraria Lobata nā waiwai anti-inflammatory ikaika e hiki ke kōkua i ka hōʻemi ʻana i ka mumū o ke ake, a laila e pale ana i ke ake mai ka hōʻino hou aku.
(3) Nā hopena palekana hepato
Ua hōʻike ʻia nā haʻawina e hiki i ka wai Pueraria Lobata ke pale i nā hunaola akepaʻa mai ka hōʻino ʻia e nā mea ʻawahia, ka waiʻona, a me nā mea ʻino ʻē aʻe. He mea koʻikoʻi kēia hopena hepatoprotective no ka mālama ʻana i ke olakino o ke akepaʻa a me ka pale ʻana i nā maʻi akepaʻa.
(4) Ka Metabolism Waiʻona
ʻO kekahi o nā hoʻohana kaulana loa o Pueraria Lobata i ka lāʻau lapaʻau kuʻuna ʻo kona hiki ke kōkua i ka metabolism waiʻona. Hiki i ka extract ke hōʻemi i nā hopena ʻawahia o ka waiʻona ma ke akepaʻa, e lilo ia i mea pono loa no ka poʻe e inu mau ana i ka waiʻona.
(5) Hoʻomaikaʻi ʻia ka hana o ke akepaʻa
Ua hōʻike ʻia ka hoʻohana mau ʻana i ka wai Pueraria Lobata e hoʻomaikaʻi i ka hana holoʻokoʻa o ke akepaʻa. Hoʻokomo pū kēia i nā kaʻina hana detoxification i hoʻonui ʻia, ka hana ʻana o ka bile maikaʻi, a me ka hoʻomaikaʻi ʻana i ka metabolism o nā momona a me nā protein.