ʻO ka paunaʻo ka paila stection
ʻO ka Pīpī Pīpīʻo Rice Organik e hoʻokaʻawaleʻia mai ka laiki brown black
ʻAʻole wale ia he kumu maikaʻi loa o ka protein, akā ke manaʻoʻia nei ka proteinʻo ka piein i ka maikaʻi o ka pono o nā kono o ke kino. Hana kēia iā ia i kahi koho kūpono no kekahi e nānā ana e hoʻoikaika i kā lākou protein i hoʻopaʻaʻoleʻia me ka hoʻohanaʻoleʻana i nā huahana e pili ana i nā huahana.
Ua hanaʻia ka PUNA PLAN SPECECECECECECE i ka hoʻohanaʻana i nā hua momona maikaʻi loa, kahi e hōʻiliʻili ai i ka wā e hele ai lākou i ka nui o ka ripeness. ʻO ka mauʻu ka laiki, e noʻonoʻo pono ana a hanaʻia e hana i kahi paula maikaʻi maikaʻi loa.
ʻAʻole like me nā poʻe'ē aʻe i nā Powders Protein ma ka mākeke,ʻo kā mākou Polec Spiein Salalin Chank Chankeni. ʻO ia nō hoʻi ka gluten-free a me kaʻole-gmo, e hana ana i kahi palekana palekana a me ke olakino i kāu meaʻai.
Akā, mai lawe wale i kā mākou'ōlelo no ia! Ua hoʻomaikaʻiʻia ka pauʻana o kā mākou Pūnaewele Spin Stentic Spin Inā pahaʻoe e hoʻohui i nā mea leʻaleʻa, Shakes, a iʻole nā huahana i hoʻopaʻaʻia, e hōʻoia ana i kā mākou porein protein e hoʻomaikaʻi i kouʻano hana ikaika.


Hua waihona | ʻO ka paunaʻo ka paila stection |
Kahi kumu | Kina |
Mea | Kaoaohai | Kūlana hōʻike | |
Hualike | ʻO ka pauna keʻokeʻo keʻokeʻo | ʻIke ' | |
Kahua | ʻAnoʻano me ka mea kanu lāʻau mua | Orce | |
ʻO ka laulā nui | ≥95% Ma300memesh | 'Āhoʻi | |
Poino | ʻAʻole iʻikeʻia | ʻIke ' | |
Kaiwa | ≤8.0% | GB 5009.3-2016 (i) | |
Palekana | ≥80% | GB 5009.5-2016 (i) | |
Lehu | ≤6.0% | GB 5009.4-2016 (i) | |
GLUNON | ≤20ppm | BG 4789.3-2010 | |
Momona | ≤8.0% | GB 5009.6-2016 | |
ʻO ka Fietrary Fiber | ≤5.0% | GB 5009.8-2016 | |
Piha piha | ≤8.0% | GB 28050-2011 | |
Ka huina gula | ≤2.0% | GB 5009.8-2016 | |
Meumine | ʻAʻole iʻikeʻia | GB / T 20316.2-2006 | |
Aflatoxin (B1 + B2 + G1 + G2) | <10ppb | GB 5009.22-2016 (III) | |
Alakaʻi | ≤ 0,5ppm | GB / T 5009.12-2017 | |
Arsenic | ≤ 0,5ppm | GB / T 5009.11-2014 | |
Mea Mercury | ≤ 0.2ppm | GB / T 5009.17-2014 | |
Kapalakiko | ≤ 0,5ppm | GB / T 5009.15-2014 | |
Ka helu helu helu | ≤ 10000CFU / G | GB 4789.2-2016 (i) | |
Huaola & colds | ≤ 100cfu / g | GB 4789.15-2016 (i) | |
Salmerokla | ʻAʻole iʻikeʻia / 25G | GB 4789.4-2016 | |
E. Pili | ʻAʻole iʻikeʻia / 25G | GB 4789.38-2012 (II) | |
Sarphylococcus aureus | ʻAʻole iʻikeʻia / 25G | GB 4789.10-2016 (i) | |
Lyist Nokia Monkytognes | ʻAʻole iʻikeʻia / 25G | GB 4789.30-2016 (i) | |
Huanui | Mālie, ventilate & maloʻo | ||
Gmo | ʻAʻohe gmo | ||
PAKAI | Kaoaohai:20Kg /ʻeke Inner Picking:ʻO kaʻeke Peke Pea ʻO ka paʻiʻana i waho: pepa pepa-pepa-pepa | ||
ʻO ke ola ola | Nā makahiki 2 | ||
Nā noi noi | Hoʻohui piha ʻO nā meaʻai maikaʻi a me ke olakino ʻO nā huahana a me nā huahana iʻa ʻO nā pāʻaiʻai, nā squacks Meaʻaiʻai ʻO nā mea inu waiʻoleʻole Nā meaʻai holoholona Bakery, pasta, noodle | ||
Kamaʻilio | GB 20371-2016 (EC) No 396/2005 (EC) No1441 2007 (EC) no 1881 /2006 (Ec) no396 / 2005 Nā meaʻaiʻai meaʻai (FCC8) (Ec) no834 / 2007(Nop)7cfr mahele 205 | ||
Mākaukau e: Ms.Ma | Apomoia e:M. CHEG |
Hua waihona | ʻO ka papa pālapa Spiein Rice Organie 80% |
ʻO Amino Agids (ACID Hydrolysis): Iso 13903: 2005; EU 152/2009 (F) | |
Alail | 4.81g / 100 g |
Armini | 6.78g / 100 g |
Aspartic acid | 7.72g / 100 g |
Glutamic acid | 15.0g / 100 g |
Glycine | 3.80g / 100 g |
Hoshidice Treri | 2.00g / 100 g |
HydroxyPlue | <0.05g / 100 g |
Isyoleucine | 3.64 g / 100 g |
'Ohela | 7.09 g / 100 g |
Lsine | 3.01 g / 100 g |
Ornitheine | <0.05g / 100 g |
ʻO ka pheylalaninui | 4.64 g / 100 g |
Pau aku | 3.96 g / 100 g |
Serine | 4.32 G / 100 G |
Tweene | 3.17 G / 100 G |
Kauwe | 4.52 g / 100 g |
Breeine | 5.23 g / 100 g |
Cystein + Cystine | 1.45 g / 100 g |
Huiʻiʻi | 2.32 G / 100 G |
• nā mea kanu i laweʻia mai ka laikiʻoleʻole
• e loaʻa i ka amino amino;
• Alleirn (soy, gyuen) manuahi;
• Kākoʻo a me nā michidition ma ka michers;
•ʻaʻole ia e hōʻeha i ka'ōpū o ka'ōpū;
• nā momona momona a me nā karlorie;
• Nā meaʻaiʻaiʻai meaʻai;
• vegan-griendian & vegetarian
• maʻalahi ka uila a me ka halihali.

• ka hanaʻana i ka hanaʻana, ka hale papa
•ʻO ka mea waiwai proteiniin, nā sminidies hānai, pale pale;
•ʻO ka mea kūʻai aku i ka mea kūʻai aku no Vegans & Intearian;
• nā pahu ikaika, nā mea i hoʻonuiʻia i nā kīʻaha a iʻole nā kuki;
• No ka hoʻomaikaʻiʻana i ka'ōnaehana'ompoune no ka mālamaʻana o ka cirdio i ke olakino, hoʻoponoponoʻia o ke kōpaʻa koko;
• E hoʻolaha i ka paona momona e ka momona o ka momona a me ka hoʻohaʻahaʻaʻana i ke kiʻekiʻe o GHRELIND
• Nā mea kanu kino kino ma hope o ka hāpaiʻana, i nā meaʻai;
•, hiki ke hoʻohanaʻia no nā meaʻai holoholona.

Kaʻina hana o ka protein gartanic o nā mea i hala. ʻO ka mua, ma luna o ka mea hoʻokele kaʻa i kohoʻia ua kohoʻia a wāwahiʻia i loko o ka wai mānoanoa. A laila, ua kauʻia ka wai mānoanoa i ka nui o ka huiʻana a me ka nānāʻana. Ma muli o ka'ōleloʻana, Ua māheleʻia ke kaʻina'āina maʻelua mau lālā, ka'ōwili kaheʻa a me ka prote protein. ʻO ka glucorum ka glucoro ma waena o ka sacchasification, degloration, lon-fixs a me nā kaʻina hana a me ka hope o ka nui. Ua hele pū kekahi o ka protein candein ma waena o nā kaʻina hana e like me ka nui o ke kāwiliʻana, ka nui, ka hopena, e hoʻokaʻawale ana, pālolo. A laila ua hele ka huahana i ka maʻi lapaʻau a laila ua paʻiʻia e like me kahi huahana pau.

Kahaina: Mālama i kahi maloʻo, maloʻo, a maʻemaʻe, pale mai ka nohoʻana a me ka mālamalama pololei.
PĀLOHE PĀNUI: 25KG / DRUM.
E alakaʻi: 7 mau lā ma hope o kāu kauoha.
Nā ola hoʻomanaʻo: 2 mau makahiki.
Hōʻike: hiki ke hoʻokōʻia nā kiko'ī maʻamau.

20kg /ʻeke 500kg / palele

Hoʻoikaika i ka paleʻana

ʻO ka palekana palekana
Hōʻike
Ma lalo o 100kg, 3-5days
Hele i ka puka i nā lawelawe e maʻalahi e koho i nā huahana
E ke kai
Over300kg, a puni 30 mau lā
Port a Port Service Recience Clend Cleker
E ka lewa
100kg-1000kg, 5-7days
Kahua mokulele i kaʻoihana lawelaweʻoihanaʻoihana

Ua hōʻoiaʻia ka paunaʻo Shancein Rovanin Peace e UDA a me EU a me EU a me EU, BRC, Iso, Halal, Kohc.

ʻO ka Spiein Galen GACANC a me nā mea kūʻai akuʻo Galle Chancein Galen i nā kumuwaiwai kiʻekiʻe e pili ana i ka protein i kūpono no nā kānaka e like me nā kānaka a iʻole nā mea kanu a me nā mea kanu lāʻau. Eia nō naʻe, aia kekahi mau mea likeʻole ma waena o nāʻelua. Hanaʻia ka protein vangivic i hanaʻia ma ka hoʻokaʻawaleʻana i ka'āpana protein mai ka laiki palaoa e hoʻohana ana i kahi kaʻina e pili ana i nā enzymes a me ka hoʻopiha. ʻO ka maʻamauʻo 80% i 90% protein ma ke kaupaonaʻana, me nā kākela liʻiliʻi a me nā momona. Heʻanoʻono maikaʻiʻole ia a maʻalahi ke hoʻopaʻaʻia, e hana ana i kahi koho kaulana no nā powders protein a me nā mea hou aʻe. ʻO ka protein kalepa o ke kalaka, ma ka lima'ē aʻe, ua hanaʻia e ka wiliʻana i ka palaoa palaoa nui i loko o kahi paka. Loaʻa iā ia nā'āpana āpau o ka palaoa palaoa, me ka 'branlelo a me ka bran, kahi kumu maikaʻi,ʻo ia ke kumu maikaʻi, a me nā mineake, a me nā vitaMins a me nā vitaMins hoʻi i ka protein. ʻO ka protein lakaʻo Brown ka mea maʻamau ma mua o ka hanaʻana ma mua o ka paleʻana o ka pale o ka laka a hiki i ka liʻiliʻi o ka protein. No laila,ʻoiaiʻo nā mea waiwaiʻo Gallenicle a me nā mea waiwaiʻo Galen Brown Carlein e like me ka protein e like me ka fiedien he mau mea maikaʻi, a me nā mea maikaʻiʻole. Eia nō naʻe,ʻoi aku ka maikaʻi o ka speri stein proteil no nā poʻe'ē aʻe e pono ai ka mea hoʻomaʻemaʻe kiʻekiʻe, kiʻekiʻe o ka protein a me nā momona paha.