Nā Mea Maka Hoʻonani
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Pauka Ascorbyl Palmitate kiʻekiʻe
Inoa Huahana: Ascorbyl palmitate
Maʻemaʻe:95%, 98%, 99%
ʻAno:Pauka keʻokeʻo a melemele paha
Nā huaʻōlelo like:ʻAkika L-ASCORBIC PALMITOYL; ʻakika 6-hexadecanoyl-l-ascorbicacid; 6-monopalmitoyl-l-ascorbate; ʻakika ascorbic 6-o-palmitoyl; ʻakika ascorbic palmitate(ester); ascorbicpalmitate; ascorbyl; ascorbyl monopalmitate
CAS:137-66-6
MF:C22H38O7
Kaumaha Morecular:414.53
Nā EINECS:205-305-4
Ka hoʻoheheʻe ʻana:Hoʻoheheʻe ʻia i loko o ka waiʻona, ka ʻaila mea kanu, a me ka ʻaila holoholona
Wahi hoʻāla:113-117°C
Ka helu mahele:logK = 6.00 -
Pauka Microcapsule Lutein kūlohelohe
Inoa Latina：Tagetes erectaL.
ʻĀpana i hoʻohana ʻia:Nā Pua Marigold,
Kikoʻī:
Pauka Lutein: UV80%; HPLC5%,10%,20%,80%
Nā microcapsules Lutein: 5%,10%
Hoʻokuʻu ʻaila Lutein: 5% ~ 20%
Pauka microcapsule Lutein: 1%, 5% -
ʻO ka hoʻokaʻawale hua Caper Spurge
Inoa ʻē aʻe:ʻO ka hua Semen Euphorbiae, ʻo Caper Euphorbia Extract, ʻo Semen Euphorbiae Lathyridis Extract, ʻo Semen Euphorbiae Seed Extract; ʻO ka hua Caper Spurge, ʻo Moleweed Extract, ʻo Gopher Spurge Extract, ʻo Gopher Seed Extract, ʻo Caper Spurge Extract, ʻo Pepa Spurge Extract,
Inoa Latina:ʻEuphorbia lathylris L
Nā ʻāpana i hoʻohana ʻia:Hua
ʻAno:Pauka ʻeleʻele maikaʻi
ʻO ka ʻāpana ratio:10:1 20:1 ʻEuphorbiasteroid 98% HPLC -
ʻO ka ʻōpala aʻa Corydalis
Kumu Latina:CorydaLis yanhusuo WTWang
Nā Inoa ʻē aʻe:engosaku, hyeonhosaek, yanhusuo, corydalis, a me Asia corydalis;
ʻĀpana i hoʻohana ʻia:Aʻa
ʻAno:Pauka melemele ʻeleʻele, pauka keʻokeʻo ʻālohilohi, pauka melemele māmā;
Kikoʻī:4: 1; 10: 1; 20: 1; Tetrahydropalmatine 98% min
Hiʻona:hōʻoluʻolu ʻeha, nā waiwai anti-inflammatory, a me nā hopena kūpono ma ka ʻōnaehana nerve waena -
ʻO Iris Tectorum Extract no nā mea hoʻonaninani
Nā Inoa ʻē aʻe:Iris tectorum extract, Orris extract, Iris Extract, roof iris extract
Inoa Latina:ʻO ka Iris tectorum Maxim.
Kikoʻī:10:1; 20:1; 30:1
Pauka pololei
1%-20% alkaloid
1%-5% Flavonoids
ʻAno:Pauka ʻEleʻele
Nā Hiʻohiʻona:Antioxidant, anti-inflammatory, a me ka hoʻoponopono ʻili;
Noi:Nā mea hoʻonani -
ʻO ka Menthyl Acetate kūlohelohe
Inoa Huahana: Menthyl Acetate
CAS: 89-48-5
EINECS: 201-911-8
FEMA: 2668
ʻAno: ʻAila kala ʻole
Ka nui o ka pilina (25/25 ℃): 0.922 g/mL ma 25 °C (lit.)
ʻImi Kuhikuhi Hoʻohuli (20 ℃): n20/D: 1.447 (lit.)
Maʻemaʻe: 99% -
ʻO Cis-3-Hexenol kūlohelohe
CAS: 928-96-1 | FEMA: 2563 | EC: 213-192-8
Nā huaʻōlelo like:Leaf alcohol; cis-3-Hexen-1-ol; (Z)-Hex-3-en-1-ol;
Nā Waiwai Organoleptic: ʻAla ʻōmaʻomaʻo, lau
Hāʻawi: loaʻa ma ke ʻano kūlohelohe a synthetic paha
Palapala hōʻoia: hōʻoia ʻia e kūlike ana i ke kosher a me ka halal
ʻAno: Wai ʻaʻohe ʻōlinolino
Maʻemaʻe:≥98%
Formula Molekala: : C6H12O
Ka nui o ka pilina: 0.849~0.853
ʻIke kuhikuhi refractive: 1.436 ~ 1.442
Kikowaena Uila: 62 ℃
Kikowaena paila: 156-157 °C -
Wai ʻona Benzyl kūlohelohe
ʻAno: Wai kala ʻole
CAS: 100-51-6
Ka nui o ka paʻa: 1.0±0.1 g/cm3
Kikowaena paila: 204.7±0.0 °C ma 760 mmHg
Kiko Heheʻe: -15 °C
Formula Molekala: C7H8O
Kaumaha Molekala: 108.138
Kikowaena Uila: 93.9±0.0 °C
Ka hoʻoheheʻe ʻana i ka wai: 4.29 g/100 mL (20 °C) -
Pauka Ingenol kūlohelohe
Inoa huahana: Ingenol
Nā kumu mea kanu: ʻEuphorbia lathyris Seed Extract
ʻAno: Pauka maikaʻi keʻokeʻo
Kikoʻī: >98%
Papa: Hoʻohui, Lapaʻau
Helu CAS: 30220-46-3
Ka Manawa Papa: 2 mau makahiki, e mālama i ka lā, e mālama i ka maloʻo -
Hops Extract Antioxidant Xanthohumol
Puna Latina:ʻO Humulus lupulus Linn.
Kikoʻī:
Nā ʻono o ka hops:4%, 5%, 10%, 20% CAS: 8007-04-3
ʻO Xanthohumol:5%, 98% CAS:6754-58-1
Wehewehena:Pauka melemele māmā
Ke ʻano kemika:C21H22O5
Kaumaha molekole:354.4
Ka nui o ka paʻa:1.244
Kiko heheʻe:157-159℃
Kikowaena paila:576.5±50.0 °C (Wānana ʻia)
Ka hoʻoheheʻe ʻana:ʻEtanola: hiki ke hoʻoheheʻe ʻia he 10mg/mL
Ka helu ʻakika:7.59±0.45(Wānana ʻia)
Nā kūlana mālama:2-8°C -
ʻO ka ʻāpana Aloe Vera Rhein
Kiko Heheʻe: 223-224°C
Kikowaena paila: 373.35°C (kuhikuhi maʻamau)
Ka nui o ka nui: 1.3280 (kuhikuhi maʻamau)
ʻIkepili refractive: 1.5000 (kuhikuhi)
Nā Kūlana Mālama: 2-8°C
Ka hoʻoheheʻe ʻia: Hoʻoheheʻe ʻia i loko o ka chloroform (ʻuʻuku), DMSO (ʻuʻuku), methanol (ʻuʻuku, hoʻomehana)
Ka helu ʻakika (pKa): 6.30±0Chemicalbook.20(Wānana ʻia)
Waihoʻoluʻu: ʻAlani a ʻalani hohonu
Paʻa: hygroscopicity
CAS Helu 481-72-1 -
ʻO ka pauka Glabridin i hoʻokaʻawale ʻia me ka Licorice
Inoa Latina:ʻO Glycyrrhiza glabra
Kikoʻī:HPLC 10%, 40%, 90%, 98%
Kiko heheʻe:154～155℃
Kikowaena paila:518.6±50.0°C (Wānana ʻia)
Ka nui o ka paʻa:1.257±0.06g/cm3 (Wānana ʻia)
Wahi hoʻāla:267℃
Nā kūlana mālama:Mahana lumi
Ka hoʻoheheʻe ʻana DMSO:Hoʻoheheʻe ʻia 5mg/mL, moakāka (hoʻomehana ʻana)
Palapala:Pauka ʻeleʻele māmā a keʻokeʻo
Ka helu ʻakika (pKa):9.66±0.40 (Wānana ʻia)
BRN:7141956
Paʻa:ʻO ka higroskopika
CAS:59870-68-7
Nā Hiʻohiʻona:ʻAʻohe mea hoʻohui, ʻAʻohe mea mālama, ʻAʻohe GMO, ʻAʻohe kala hana
Noi:Lāʻau lapaʻau, Nā mea hoʻonani, Nā huahana mālama ola kino, Mea hoʻohui meaʻai
