Nā huahana

  • Hoʻomākaukau ʻia ka pauka hoʻokaʻawale aʻa Rehmannia Glutinosa

    Hoʻomākaukau ʻia ka pauka hoʻokaʻawale aʻa Rehmannia Glutinosa

    Inoa Latina:ʻO Rehmannia Glutinousa Libosch
    Nā mea hana nui:ʻO Flavone
    Kikoʻī:4:1 5:1,10:1,20:1,40:1 ,1%-5% Flavone
    ʻAno:Pauka Maikaʻi ʻEleʻele
    Nā Palapala Hōʻoia:ISO22000; Halal; Palapala hōʻoia NON-GMO, palapala hōʻoia organik USDA a me EU
    Noi:Hoʻohana ʻia ma nā kahua lāʻau lapaʻau, olakino, a me ka mālama ola kino.

  • Pauka hoʻokaʻawale lāʻau lapaʻau Rhubarb

    Pauka hoʻokaʻawale lāʻau lapaʻau Rhubarb

    Inoa Latina:ʻO ka Rheum palmatum L.
    Puna Mea Kanu:Kumu a i ʻole Aʻa
    Kikoʻī:10:1, 20:1 a i ʻole 0.5%-98% Rhubarb Chrysophanol, Emodin 50%, 80%, 98%
    ʻAno:Pauka ʻeleʻele
    Noi:ʻOihana lāʻau lapaʻau; Nā huahana Nutraceutical; Nā mea hoʻonani; ʻOihana meaʻai.

  • Pauka Hoʻokaʻawale Pua Hibiscus

    Pauka Hoʻokaʻawale Pua Hibiscus

    Inoa Latina:ʻO Hibiscus sabdariffa L.
    Nā mea hana nui:ʻO Anthocyanin, Anthocyanidins, Polyphenol a me nā mea ʻē aʻe.
    Kikoʻī:10% -20% Anthocyanidins; 20:1;10:1; 5:1
    Noi:Meaʻai a me nā mea inu; Nā mea kanu a me nā mea hoʻohui meaʻai; Nā mea hoʻonani a me ka mālama ʻili; Nā lāʻau lapaʻau; ʻOihana hānai holoholona a me ka meaʻai holoholona

  • ʻO ka mea hoʻoheheʻe antioxidant kūlohelohe Polygonum Cuspidatum

    ʻO ka mea hoʻoheheʻe antioxidant kūlohelohe Polygonum Cuspidatum

    Inoa Latina:ʻO Reynoutria japonica
    Inoa ʻē aʻe:ʻO ka ʻāpana knotweed nui / resveratrol
    Kikoʻī:Resveratrol 40%-98%
    ʻAno:Pauka ʻEleʻele, a i ʻole ka pauka Melemele a Keʻokeʻo
    Nā Palapala Hōʻoia:ISO22000; Kosher; Halal; HACCP
    Nā Hiʻohiʻona:Pauka lau nahele; Mea kū'ē i ke kanesa
    Noi:Lāʻau lapaʻau; Nā mea hoʻonani; Nutraceuticals; Meaʻai a me nā mea inu; Mahiʻai.

  • ʻO ka pauka hoʻokaʻawale hua Schisandra organik

    ʻO ka pauka hoʻokaʻawale hua Schisandra organik

    Inoa Latina:Schisandra chinensis (Turcz.) Baill.
    ʻĀpana i hoʻohana ʻia:Hua
    Kikoʻī:10:1; 20:1 Lākiō; Schizandrin 1-25%
    ʻAno:Pauka Maikaʻi ʻEleʻele-melemele
    Nā Palapala Hōʻoia:ʻO NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
    Noi:Nā mea hoʻonani, Meaʻai a me nā mea inu, Nā lāʻau lapaʻau, a me Nutraceuticals a me nā mea hoʻohui.

  • Pauka ʻUpena ʻOkanika

    Pauka ʻUpena ʻOkanika

    Inoa Huahana:ʻO ka ʻupena nettle
    Inoa Latina:ʻUrtica Cannabinaa L.
    Puna:Aʻa Nettle/Lau Nettle
    CAS.:84012-40-8
    Nā mea hoʻohui nui:Silika organik
    ʻAno:Pauka melemele ʻeleʻele
    Kikoʻī:5:1; 10:1; 1%-7% Silika
    Nā Palapala Hōʻoia:ʻO NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
    Noi:kahua lāʻau lapaʻau; ʻoihana huahana mālama ola; kahua meaʻai; Nā mea hoʻonani, Nā Hānai Holoholona; Mahiʻai

  • ʻO ka pauka Gynostemma Extract Gypenosides

    ʻO ka pauka Gynostemma Extract Gypenosides

    Inoa Latina/Kumu Meakanu:ʻO Gynostemma pentaphyllum(Thunb.)Mak.
    ʻĀpana i hoʻohana ʻia:Mea kanu holoʻokoʻa
    Kikoʻī:Nā Gypenosides 20% ~ 98%
    ʻAno:Pauka melemele-ʻeleʻele
    Nā Palapala Hōʻoia:ISO22000; Halal; Palapala Hōʻoia ʻAʻole GMO
    Noi:Kahua lāʻau lapaʻau, Kahua meaʻai a me ka mea inu, ʻOihana huahana mālama ola

  • ʻO Fructus Forsythia Hua ʻAi ʻAi Pauma

    ʻO Fructus Forsythia Hua ʻAi ʻAi Pauma

    Inoa Botanical:Forsythia Forsythia suspense (Thunb.) Vahl
    Kikoʻī:Phillyrin 0.5~2.5%
    Lākiō Unuhi:4:1,5:1,10:1,20:1
    ʻAno Hoʻokaʻawale:ʻEtanola a me ka Wai
    ʻAno:Pauka ʻeleʻele lahilahi
    Nā Palapala Hōʻoia:ʻO NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
    Noi:Kahua huahana mālama ola; kahua lāʻau lapaʻau; kahua meaʻai.

  • Pauka Hoʻokaʻawale Fo-Ti Organic

    Pauka Hoʻokaʻawale Fo-Ti Organic

    Inoa Huahana:ʻUku Fo-ti; ʻUku Aʻa Puaʻa Huluhulu; Radix polygoni multiflori PE
    Puna Latina:ʻO Polygonum multiflorum Thunb
    Kikoʻī:10:1, 20:1; Ka huina anthraquinone 2% 5%; Polysaccharide30% 50%; Stilbene glycoside 50% 90% 98%
    Nā Palapala Hōʻoia:ʻO NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
    Noi:ʻOihana hoʻonani, Meaʻai a me nā mea inu; Kahua lāʻau lapaʻau, a pēlā aku.

  • ʻO Kudzu Root Extract no nā lāʻau lapaʻau

    ʻO Kudzu Root Extract no nā lāʻau lapaʻau

    Inoa Latina:Pueraria Lobata Extract(Willd.)
    Inoa ʻē aʻe:Kudzu, Kudzu Vine, ʻĀpana Aʻa Arrowroot
    Nā Mea Hana:Isoflavones (Puerarin, Daidzein, Daidzin, Genistein, Puerarin-7-xyloside)
    Kikoʻī:ʻO Pueraria Isoflavones 99% HPLC; ʻO Isoflavones 26% HPLC; ʻO Isoflavones 40% HPLC; ʻO Puerarin 80% HPLC;
    ʻAno:ʻO ka pauka maikaʻi ʻeleʻele a i ka paʻa kristal keʻokeʻo
    Noi:Lāʻau lapaʻau, Nā mea hoʻohui meaʻai, Nā mea hoʻohui meaʻai, Kahua hoʻonani

  • ʻO ka pauka Tetrahydro Curcumin kūlohelohe

    ʻO ka pauka Tetrahydro Curcumin kūlohelohe

    Inoa Huahana: Tetrahydrocurcumin
    Helu CAS:36062-04-1
    Formula Molekala: C21H26O6;
    Kaumaha Molekala: 372.2;
    Inoa ʻē aʻe: Tetrahydrodiferuloylmethane;1,7-Bis(4-hydroxy-3-methoxyphenyl)heptane-3,5-dione;
    Nā kikoʻī (HPLC): 98% min;
    ʻAno: Pauka keʻokeʻo ʻole
    Nā Palapala Hōʻoia: ISO22000; Halal; Palapala Hōʻoia ʻAʻole GMO
    Noi: Meaʻai, Mea hoʻonani a me nā lāʻau lapaʻau

  • 98% Min Natural Bakuchiol Aila

    98% Min Natural Bakuchiol Aila

    Puna Huahana: Psoralea corylifolia Linn…
    ʻAno: Wai ʻaila melemele
    Kikoʻī: Bakuchiol ≥ 98% (HPLC)
    Nā Hiʻohiʻona: ʻAʻohe Mea Hoʻohui, ʻAʻohe Mea Hoʻomalu, ʻAʻohe GMO, ʻAʻohe Waihoʻoluʻu Artificial
    Noi: Lāʻau lapaʻau, Nā mea hoʻonani, Nā huahana mālama ola kino

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