Pauka hoʻokaʻawale ʻili Bayberry
ʻO ka pauka ʻōpala Bayberry kahi huahana kūlohelohe i loaʻa mai ka mea kanu bayberry, i ʻike ʻia ʻo Myrica rubra ma ke ʻano ʻepekema. Loaʻa iā ia nā ʻano hui hana like ʻole, me ka myricetin, myricitrin, alphitolic acid, myricanone, myricananin A, myricetin (maʻamau), a me ka myriceric acid C. Ua ʻike ʻia kēia mau hui he mau waiwai pharmacological like ʻole, e like me ka antioxidant, anticancer, antidiabetic, anti-inflammatory, a me nā hana antimicrobial. Ua ʻike ʻia ka ʻōpala no kona hiki ke kākoʻo i ke olakino cardiovascular, hakakā i nā ʻōpū, a pale aku i ka oxidative stress a me ka hōʻino ʻana o ke akepaʻa i hoʻokomo ʻia e ka waiʻona. ʻO nā ʻano bioactive like ʻole i loko o ka pauka ʻōpala bayberry e lilo ia i mea waiwai maoli me nā pono olakino, no ka ʻike hou aku e hoʻokaʻaʻikegrace@biowaycn.com.
Kumu Kūlohelohe:Loaʻa mai ka mea kanu bayberry (Myrica rubra), kahi kumu kūlohelohe a hoʻomau.
Nā Pūhui Hana like ʻole:Loaʻa i nā ʻano hui bioactive like ʻole e like me myricetin, myricitrin, alphitolic acid, myricanone, myricananin A, myricetin (maʻamau), a me myriceric acid C.
Nā Hoʻohana Kūikawā:He kūpono no ka hoʻohana ʻana i nā ʻoihana like ʻole e like me nā lāʻau lapaʻau, nutraceuticals, cosmetics, a me nā huahana meaʻai.
Maʻemaʻe Kiʻekiʻe:Loaʻa ka ʻāpana i nā ʻano maʻemaʻe kiʻekiʻe, e hōʻoiaʻiʻo ana i ka maikaʻi a me ke kūlike i nā noi.
Kūlana Loiloi:Loaʻa kekahi mau ʻano like ʻole ma ke ʻano he mau kūlana loiloi no nā noiʻi a me nā kumu loiloi.
Nā Kumu Hoʻokaʻawale He Nui:Hoʻokaʻawale ʻia mai nā hua a me ka ʻili o ka mea kanu bayberry, e hāʻawi ana i nā ʻano mea hana like ʻole no nā noi like ʻole.Nā Waiwai Hana Hiki:Ma waho aʻe o nā pono olakino, hiki i ka mea i hoʻoheheʻe ʻia ke hāʻawi i nā waiwai hana e like me ka antioxidant, antimicrobial, a me nā hopena anti-inflammatory.
Nā Waiwai Antioxidant:Hōʻike ka pauka extract Bayberry i ka hana antioxidant ikaika, e kōkua ana i ka hakakā ʻana i ke kaumaha oxidative a pale i nā cell mai ka hōʻino ʻia.
Nā hopena anti-inflammatory:Hiki i ka mea ʻala ke loaʻa nā waiwai anti-inflammatory, e kōkua ana i ka hōʻemi ʻana i ka mumū i loko o ke kino.
Ka Mana Kū'ē i ka Maʻi ʻAʻai:Ua aʻo ʻia ka pauka ʻaila Bayberry no kona mau waiwai anticancer, e hōʻike ana i ka hoʻohiki ʻana i ka pale ʻana i ka ulu ʻana o nā hunaola kanesa.
Hana Antidiabetic:He kuleana ko ia i ke kākoʻo ʻana i ka mālama ʻana i ka maʻi diabetes, a hiki ke kōkua i ka hoʻoponopono ʻana i nā pae kō koko.
Kākoʻo Cardiovascular:Hōʻike ka noiʻi i nā pono kūpono i ka hakakā ʻana i ka atherosclerosis, ka ischemia-reperfusion injury, ka myocardial infarction, a me ke koko kiʻekiʻe. Hiki iā ia ke hōʻemi i ka pilikia o ka paʻakikī ʻana o ke aʻa i nā maʻi diabetes a hoʻomaikaʻi i ka hana o ka puʻuwai i ka wā ischemia.
Nā hopena antitumor:Hiki i ka pauka ʻaila Bayberry ke kāohi i ka ulu ʻana o nā cell tumor a me ka hoʻonui ʻana, kāohi i ka neʻe ʻana o nā cell tumor, a paipai i ka apoptosis cell tumor, hiki ke hāʻawi i kona mau waiwai anticancer.
Hana Antimicrobial a me Antiviral:i hoʻopili ʻia i ka hopena kikoʻī ʻole o nā hui phenolic hydroxyl me nā protein bacteria, e alakaʻi ana i ka inactivation protein a me ka nalowale o ka hana.
Hoʻēmi i ka ʻona ʻana o ka Ethanol:hiki ke kōkua i ka hōʻemi ʻana i ka hōʻino ʻia o ke akepaʻa i hoʻokumu ʻia e ka waiʻona ma ka pale ʻana i ke akepaʻa mai nā hopena o ka ʻawaʻawa ethanol.
Hiki ke hōʻuluʻulu ʻia nā ʻoihana noi o ka pauka ʻōpala bayberry penei:
Nā lāʻau lapaʻau:Ka hiki ke hoʻohana ʻia i nā huahana lāʻau lapaʻau ma muli o kāna mau waiwai i noiʻi ʻia no ka cardiovascular, anticancer, a me nā antimicrobial.
Nā meaʻai nutraceutical:He kūpono no ka hoʻokomo ʻana i loko o nā ʻano nutraceutical no kona mau pono olakino, me ke kākoʻo cardiovascular a me nā waiwai antioxidant.
Nā mea hoʻonani:Ka hiki ke hoʻohana ʻia i nā huahana hoʻonani ma muli o kona hopena antioxidant a me ka anti-inflammatory, ka mea e hiki ai ke kōkua i ke olakino ʻili a me ka pale ʻana.
Nā Huahana Meaʻai:He kūpono no ka mālama ʻana i ka meaʻai ma muli o kona mau waiwai antioxidant ikaika, ʻoi aku hoʻi no nā huahana me ka nui o ka momona.
| Helu Papa Kuhikuhi. | Inoa Huahana | Helu CAS. | Maʻemaʻe |
| HY-15097 | ʻO Myricetin | 529-44-2 | 98.42% |
| He flavonoid maʻamau ka Myricetin i loaʻa mai nā mea kanu me nā hana ākea, me ka antioxidant ikaika, anticancer, antidiabetic, a me nā hana anti-inflammatory. | |||
| HY-N0152 | Myricitrin | 17912-87-7 | 99.64% |
| ʻO Myricitrin kahi antioxidant nui. | |||
| HY-N2855 | ʻAkika Alphitolic | 19533-92-7 | |
| ʻO ka waikawa Alphitolic kahi triterpene anti-inflammatory i unuhi ʻia mai nā ʻano Quercus. Ke ālai nei ia i ka hōʻailona Akt-NF-κB, hoʻoulu i ka apoptosis, a hiki ke hoʻoulu i ka autophagy. Loaʻa iā ia ka hana anti-inflammatory a hoʻohaʻahaʻa i ka hana ʻana o NO a me TNF-α. Hiki ke hoʻohana ʻia i ka noiʻi e pili ana i nā puʻupuʻu a me ka mumū. | |||
| HY-N3223 | ʻO Myricanone | 32492-74-3 | |
| He hui i hoʻokaʻawale ʻia ʻo Myricanone mai ka ʻili o Myrica rubra. | |||
| HY-N3226 | ʻO Myricananin A | 1079941-35-7 | |
| He mea like me ke nila kala ʻole ka Myricananin A me nā hopena pale ma ka iNOS. | |||
| HY-15097R | Myricetin (Maʻamau) | 529-44-2 | |
| ʻO Myricetin (Standard) kahi kūlana loiloi no Myricetin. Loaʻa pinepine ia i nā mea kanu a he nui nā hana like ʻole, me ka antioxidant ikaika, anticancer, antidiabetic, a me nā hana anti-inflammatory. | |||
| HY-N3221 | Waikawa Myriceric C | 162059-94-1 | |
| ʻO ka Myriceric acid C, kahi waikawa momona saturated, he huahana kūlohelohe ia e hiki ke hoʻokaʻawale ʻia mai Myrica cerifera. | |||
| Mea | Nā kikoʻī |
| Mea Hana Hui | Myricetin3%~98% |
| ʻAno a me ke kala | ʻO ka pauka melemele māmā a keʻokeʻo |
| ʻAla a me ka ʻono | ʻAno |
| ʻĀpana Mea Kanu i Hoʻohana ʻia | ʻIli a hua paha |
| Mea hoʻoheheʻe unuhi | Wai |
| Ka nui o ka nui | 0.4-0.6g/ml |
| Ka nui o ka ʻupena | 80 |
| Pohō ma ka hoʻomaloʻo ʻana | ≤5.0% |
| Ka nui o ka lehu | ≤5.0% |
| Koena Hoʻoheheʻe | Maikaʻi ʻole |
| Nā metala kaumaha | |
| Nā Metala Kaumaha Holoʻokoʻa | ≤10ppm |
| ʻArsenic (As) | ≤1.0ppm |
| Ke kēpau (Pb) | ≤1.5ppm |
| Kadmium | <1.0ppm |
| Mereki | ≤0.1ppm |
| ʻO ka maʻi microbiology | |
| Ka Helu o nā Papa Holoʻokoʻa | ≤10000cfu/g |
| Hū a me ka ʻōpala holoʻokoʻa | ≤1000cfu/g |
| ʻO E. Coli | ≤40MPN/100g |
| Salmonella | Maikaʻi ʻole i loko o 25g |
| ʻO ke Staphylococcus | Maikaʻi ʻole i loko o 10g |
| Hoʻopili a me ka Mālama ʻana | 25kg/pahu I loko: ʻEke palaki pālua, ma waho: Pahu pepa maloʻo kūlike ʻole & waiho i kahi maloʻo a me kahi anuanu |
| Ola Papa | 3 Makahiki Ke mālama pono ʻia |
| Ka lā pau | 3 Makahiki |
Hana ʻia kā mākou huahana me ka hoʻohana ʻana i nā ana hoʻomalu maikaʻi koʻikoʻi a pili i nā kūlana kiʻekiʻe o nā kaʻina hana. Hoʻoikaika mākou i ka palekana a me ka maikaʻi o kā mākou huahana, e hōʻoia ana e hoʻokō ia i nā koi hoʻoponopono a me nā palapala hōʻoia o ka ʻoihana. ʻO kēia kūpaʻa i ka maikaʻi e manaʻo e hoʻokumu i ka hilinaʻi a me ka hilinaʻi i ka hilinaʻi o kā mākou huahana. Penei ke kaʻina hana maʻamau:
Ka mālama ʻana:E mālama i kahi wahi anu, maloʻo, a maʻemaʻe hoʻi, mai ka makū a me ka mālamalama pololei.
Pūʻolo Nui:20~25kg/pahu.
Ka manawa o waena o ka hoʻomaka a i ka wā pau:7 mau lā ma hope o kāu kauoha.
Ola Papa:2 mau makahiki.
Manaʻo:Hiki ke hoʻokō ʻia nā kikoʻī i hoʻopilikino ʻia.
Hoʻolaha wikiwiki
Ma lalo o 100kg, 3-5 mau lā
Maikaʻi ka lawe ʻana i nā waiwai mai kēlā puka a i kēia puka
Ma ke Kai
Ma luna o 300kg, Ma kahi o 30 mau lā
Pono ka ʻelele hoʻokuʻu loea o ka lawelawe awa a i awa
Ma ka mokulele
100kg-1000kg, 5-7Lā
Pono ka ʻelele hoʻomaʻemaʻe loea lawelawe mokulele i ke kahua mokulele
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