Nā huahana

  • Maʻemaʻe waiʻo Mulberry

    Maʻemaʻe waiʻo Mulberry

    Inoa Latina:Morus Alba L
    Nā mea hoʻoikaika kino:Anthocyanidins 5-25%/anthoyannins 5-35%
    Hōʻike:100% Pressed Concentrate Juice (2 manawa a i ʻole 4 manawa)
    ʻO ka wai i hoʻopaʻa ʻia i ka pauda ma ka ratio
    Nā palapala hōʻoia:ISO22000;Halal;NON-GMO palapala hōʻoia, USDA a me EU palapala hōʻoia
    Nā hiʻohiʻona:ʻAʻohe mea hoʻohui, ʻaʻohe mea mālama, ʻaʻohe GMO, ʻaʻohe kala artificial
    Noi:Nā meaʻai a me nā mea inu, nā lāʻau lapaʻau, a me nā huahana mālama ola

  • ʻOkoʻa wai kai buckthorn

    ʻOkoʻa wai kai buckthorn

    Inoa Latina:Hippophae rhamnoides L;
    Hōʻike:100% Pressed Concentrate Juice (2 manawa a i ʻole 4 manawa)
    ʻO ka wai pauda paʻa ma ka ratio(4:1; 8:1; 10:1)
    Nā palapala hōʻoia:ISO22000;Halal;NON-GMO palapala hōʻoia, USDA a me EU palapala hōʻoia
    Nā hiʻohiʻona:ʻAʻohe mea hoʻohui, ʻaʻohe mea mālama, ʻaʻohe GMO, ʻaʻohe kala artificial
    Noi:Nā meaʻai a me nā mea inu, nā lāʻau lapaʻau, a me nā huahana mālama ola

  • ʻO ka waiʻeleʻeleʻeleʻele waiwai nui i nā meaʻai

    ʻO ka waiʻeleʻeleʻeleʻele waiwai nui i nā meaʻai

    Inoa Latina:ʻO Ribes Nigrum L.
    Nā mea hoʻoikaika kino:Proanthocyanidins, Proanthocyanidins, Anthocyanin
    ʻAno:Wai ʻulaʻula ʻeleʻele
    Hōʻike:ʻO ka wai hoʻonaʻauao Brix 65, Brix 50
    Nā palapala hōʻoia: ISO22000;Halal;NON-GMO palapala hōʻoia, USDA a me EU palapala hōʻoia
    Nā hiʻohiʻona:ʻAʻohe mea hoʻohui, ʻaʻohe mea mālama, ʻaʻohe GMO, ʻaʻohe kala artificial
    Noi:Hoʻohana nui ʻia i ka mea inu, candy, jelly, inu anu, baking, a me nā ʻoihana ʻē aʻe

  • ʻO ka pauka Ca-HMB maʻemaʻe

    ʻO ka pauka Ca-HMB maʻemaʻe

    Inoa mea kūʻai:ʻO ka pauka CaHMB;Calcium beta-hydroxy-beta-methyl butyrate
    ʻAno:Pauda Crystal keʻokeʻo
    Maʻemaʻe:(HPLC)≥99.0%
    Nā hiʻohiʻona:Kūlana kiʻekiʻe, aʻo ʻepekema, ʻaʻohe mea hoʻohui a hoʻopiha paha, maʻalahi e hoʻohana, kākoʻo ʻiʻo, maʻemaʻe
    Noi:Nā meaʻai meaʻai;Meaʻai Haʻuki;Nā mea inu ikaika a me nā mea inu hana;ʻImi Lapaʻau a me nā lāʻau lapaʻau

  • ʻO ka pauka Calcium Bisglycinate maʻemaʻe

    ʻO ka pauka Calcium Bisglycinate maʻemaʻe

    Inoa mea kūʻai:Calcium glycinate
    ʻAno:ʻO ka pauka kristal keʻokeʻo
    Maʻemaʻe:98% min, Calcium ≥ 19.0
    ʻO ke ʻano molekala:C4H8CaN2O4
    Kaumaha Molekala:188.20
    Helu CAS:35947-07-0
    Noi:Nā mea hoʻohui meaʻai, meaʻai haʻuki, hoʻoikaika i ka meaʻai a me ka mea inu, nā noi lāʻau lapaʻau, nā meaʻai hana, nā meaʻai holoholona, ​​​​nā meaʻai.

  • Pauda Peptide Pupa Silika Maʻemaʻe

    Pauda Peptide Pupa Silika Maʻemaʻe

    Kumu Latina:Pupa enuhe silika
    kala kala:Keʻokeʻo a melemele ʻeleʻele
    ʻono a ʻala:Me kēia huahana ka ʻono a me ka ʻala, ʻaʻohe ʻala
    haumia:ʻAʻole ʻike ʻia kahi haumia exogenous
    ʻAno nui (g/ml):0.37
    Protein(%)(Ke kumu maloʻo): 78
    Noi:Nā Huahana mālama ʻili, nā mea mālama lauoho, nā meaʻai meaʻai, nā meaʻai haʻuki, nā mea hoʻonaninani, nā meaʻai a me nā mea inu.

  • ʻO Abalone Peptides No ka hoʻoikaika kino

    ʻO Abalone Peptides No ka hoʻoikaika kino

    Puna:Abalone maoli
    Māhele i hoʻohana ʻia:Kino
    Nā mea hoʻoikaika kino:Abalone, abalone polypeptide, abalone polysaccharide, protein, vitamina, a me nā waikawa amino
    ʻenehana hana:Hoʻomaloʻo maloʻo, hoʻomaloʻo ʻana
    ʻAno:ʻO ka pauka ʻeleʻele hina
    Noi:ʻOihana Nutraceutical and Supplement, Cosmetics and Skincare Industry, Sports Nutrition Industry, Food and Beverage Industry, Animal Nutrition Industry

  • Antarctic Krill Protein Peptides

    Antarctic Krill Protein Peptides

    Inoa Latina:Euphausia superba
    ʻO ka meaʻai meaʻai:Polokina
    Punawai:Kūlohelohe
    ʻO ka ʻike o nā mea ikaika:>90%
    Noi:Nutraceuticals a me nā mea hoʻohui meaʻai, Nā meaʻai a me nā mea inu, Mea hoʻonani a me ka mālama ʻili, hānai holoholona, ​​a me ka iʻa.

  • Pyrroloquinoline Quinone Pauka (PQQ)

    Pyrroloquinoline Quinone Pauka (PQQ)

    ʻAno molekala:C14H6N2O8
    kaumaha molekala:330.206
    Helu CAS:72909-34-3
    ʻAno:ʻulaʻula a ʻulaʻula ʻulaʻula paha
    Maʻemaʻe Chromatographic:(HPLC)≥99.0%
    Noi:Nā meaʻai meaʻai;Meaʻai Haʻuki;Nā mea inu ikaika a me nā mea inu hana;Nā mea hoʻonani a me ka mālama ʻili;ʻImi Lapaʻau a me nā lāʻau lapaʻau

  • ʻO ka wai kāloti kino

    ʻO ka wai kāloti kino

    Hōʻike:100% Pure and Natural Organic Carrot wai concentrate;
    palapala hōʻoia:NOP & EU Organic;BRC;ISO22000;Kosher;Halal;HACCP;
    Nā hiʻohiʻona:Hana ʻia mai ka Organic Carrot;ʻAʻohe GMO;ʻAʻohe allergen;Nā Pesticides Haʻahaʻa;Haʻahaʻa kaiapuni hopena;Nā meaʻai;Nā huaora a me ka mineral-waiwai;Nā pūhui bio-active;Hiki i ka wai;Vegan;Maʻalahi ka ʻeli ʻana a me ka absorption.
    Noi:ʻO ke olakino a me ka lāʻau lapaʻau, nā hopena anti-obesity;He antioxidant pale i ka ʻelemakule;ʻili olakino;Nutritional Smoothie;Hoʻomaikaʻi i ke kahe koko lolo;Meaʻai haʻuki;Ka ikaika o ka ʻiʻo;Hoʻonui i ka hana aerobic;Meaʻai vegan.

  • ʻO ke kiʻekiʻe Brix Elderberry Juice Concentrate

    ʻO ke kiʻekiʻe Brix Elderberry Juice Concentrate

    Hōʻike:Brix 65°
    ʻAʻALA:ʻO ka ʻono piha a me ke ʻano o ka wai elderberry maikaʻi maikaʻi.Kūʻokoʻa mai nā mea ʻala ʻala, fermented, caramelized, a i ʻole nā ​​​​mea ʻono ʻē aʻe.
    BRIX (KOLOKOLO MA 20º C):65 +/- 2
    Hoʻoponopono ʻia ʻo BRIX:63.4 – 68.9
    ʻĀKIKA:6.25 +/- 3.75 e like me Malic
    PH:3.3 – 4.5
    KAUPAPA KĀWAI:1.30936 – 1.34934
    KA MANA'O MA KA IKAIKA HOOKAHI:≥ 11.00 Brix
    Noi:ʻO nā mea inu a me nā meaʻai, nā huahana dairy, brewing (beer, hard cider), winery, kala maoli, etc.

  • ʻO ka waiu Raspberry Premium me ka Brix 65~70 °

    ʻO ka waiu Raspberry Premium me ka Brix 65~70 °

    Hōʻike:Brix 65°~70°
    ʻAʻALA:ʻO ka ʻono piha a me ke ʻano maʻamau o ka wai raspberry maikaʻi maikaʻi.
    ʻAʻohe mea ʻono ʻole ʻia mai ka wela, fermented, caramelized, a i ʻole nā ​​​​mea ʻono ʻē aʻe.
    ʻĀKIKA:11.75 +/- 5.05 e like me Citric
    PH:2.7 – 3.6
    Nā hiʻohiʻona:ʻAʻohe mea hoʻohui, ʻaʻohe mea mālama, ʻaʻohe GMO, ʻaʻohe kala artificial
    Noi:Nā meaʻai a me nā mea inu, nā huahana mālama ola, a me nā huahana waiu